Archive for June, 2010

Red Rock Diversifies Las Vegas’ Culinary Offerings

Wednesday, June 23rd, 2010

Las Vegas is a hotbed for culinary excellence, as the best chefs from all over America come to the City of Sin to showcase their talents. Las Vegas hotels are home to some of the best restaurants in North America and Red Rock Resort offers three of most satifying dinning experiences. There are three completely unique restaurants located on the premises, each of which promises to provide some of the best meals you’ll ever have.

The first restaurant is the T-Bone Steakhouse and Lounge, which offers thick and juicy steaks in a luxurious and high-class setting. The restaurant also houses a lounge, where patrons can sip on some of the finest wines around while overlooking the hotel’s pool. T-Bone also offers delicious draft beers from across the nation.

Terra Rosa’s brings an Italian flare to Red Rock’s dining experience. This restaurant is best known for its extensive wine list and homemade pastas, and promises to provide a meal that can only be rivaled by good old Italian home cooking. In authentic Italian style, there are also fresh fish and antipasto tables.

And, for something completely different – there’s Hachi, which specializes in modern Japanese cuisine. With a traditional sushi bar, Hachi promises to deliver and completely unique dining experience that is quite uncommon on the Las Vegas strip.

So, whatever you’re in the mood for, Red Rock Hotel aims to please. It strives offering its guests world-class dining, and the hotel certainly delivers. If you’re a foodie, then staying at the Red Rock Hotel is the best decision you’ll ever make.

Rhumbar Heats Up the Season with New Weekly Events

Monday, June 21st, 2010

Rhumbar is the hottest new nightclub on the Las Vegas strip. It has a unique historical feel, replicating Cuba during prohibition. This summer, Rhumbar promises to offer some extravagant promotions, offering cheap drinks and good times.

Weekly events are the big thing at Rhumbar this summer, with special events happening every Tuesday, Wednesday, Thursday and Friday.

Pink Sugar Jams take place every Monday, and are a definite treat for the ladies. Specialty drinks will be flowing, as X-Rated Mojitos are just $8, X-Rated Calls are $5 and bottle service starts at just $150. DJ Rodney will be spinning heavy percussion beats with a Latin-infused sound.

Tuesdays are Jazz nights, bringing a brand new musical atmosphere to the Las Vegas Strip. Each week a new Jazz band will perform at Rhumbar. Drinks will be going for $5 and $8, and bottle service will be $150.

Bubble Wednesdays brings an extravagant feel, offering up bubbly champagne at affordable prices, while the resident DJ spins smooth tunes for the ladies. Champagne shooters and Belvedere cocktails are just $5, making for a high-class night on the Las Vegas Strip without having to take out a second mortgage on your house.

Finally, there’s Puff and Pulse every Thursday night, where you can sit back, relax and smoke hand-rolled cigars and hookahs the whole night.

Rhumbar is definitely a place to visit this summer, and we highly recommend it.

Munch Bar Brings Something New to Vegas’ Culinary Culture

Friday, June 18th, 2010

When you think of Las Vegas, you normally think of 5-star restaurants and exclusive nightclubs, but famed chef Bryan Ogden is turning the culinary culture of the city on it’s head. His new restaurant, Munch Bar, is an homage to the greasy spoon restaurants of the 1950s with a bit of a gourmet twist.

Munch Bar’s decor is completely unique, with graffiti-splattered walls and a completely laid-back feel. Rather than the typical flashy and over-top-decor of most Las Vegas restaurants, Munch Bar makes you feel at home with welcoming wood benches and tables that look like they belong in highschool cafeterias.

But, appearances are deceiving. Upon opening the menu, you’ll discover that a wide array of gourmet dishes, rather than the typical greasy diner fare of hamburgers and french fries.

While there is a wide array of burgers (including chili, jalapeno and bleu cheese burgers), there are also some more interesting choices on the menus. ‘Munchies’ include grilled cheese sliders, fish tacos and Po Hoy, bringing a gourmet flare to the basic diner menu.

Munch Bar is sure to have a siginificant impact on Las Vegas’ dining scene and, before long, it will likely be one of the city’s new hot spots. With unique decor and a menu that you will probably never see anywhere else, Munch Bar is likely to become the only greasy spoon that you’ll ever need a reservation to get into.